All products are trademarks of Nostalgia Products Group, LLC. Worldwide design & utility patented or patents pending. © 2012 Nostalgia Products
ENGLISH8Freezing• DO NOT operate the unit longer than required. If after 30 minutes the mixture has not yet achieved the slush consistency or has tha
ENGLISH9RECIPESThe VINTAGE COLLECTION™ OLD FASHIONED ICE CREAM MAKER makes rich, creamy ice cream anytime! Try these delicious recipes and tips:• To
ENGLISH10RICH & CREAMY CHOCOLATE ICE CREAM• 2 ²/3 Cups Granulated Sugar• 2 Tsp. Corn Starch• ½ Tsp. Salt• 6 Cups Milk• 4 Eggs, beaten• 6 Squ
ENGLISH11COOKIE DOUGH ICE CREAM• 6 Large Eggs• 2 ¼ Cups Sugar • 6 Cups Heavy Cream • 3 Cups Milk• 1 Cup Mini Chocolate Chips• 1 Cup Chocolate Ch
ENGLISH12PEANUT BUTTER CHOCOLATE CHIP ICE CREAM• 2 ²/3 Cups Granulated Sugar• ½ Tsp. Salt• 2 Tbsp. Corn Starch • 6 Cups Milk• 4 Eggs, beaten• 1
ENGLISH13BERRY SORBET• 2 (12-oz.) Bags of Frozen Mixed Berries• 1 Cup Apple Juice• 1 Cup Water• 2 Cups Granulated Sugar• ¹/3 Cup Fresh Lemon Jui
ENGLISH14RETURNS & WARRANTYSHOULD YOUR UNIT NOT WORK OR IF DAMAGED WHEN YOU FIRST TAKE IT OUT OF THE BOX PLEASE RETURN IT TO THE PLACE OF PURCHASE
ICMP400WDVINTAGE COLLECTION™ OLD FASHIONED ICE CREAM MAKER Instructions and Recipes
ENGLISH2Make everyday a party! Visit www.nostalgiaelectrics.com for more fun products. CONTENTSIMPORTANT PRECAUTIONS . . . . . . . . . . .
ENGLISH3IMPORTANT PRECAUTIONS1. NEVER immerse in water.2. NEVER use near water.3. NEVER use an abrasive sponge or cloth on the unit.4. NEVER leave
ENGLISH413. This unit must be on a level surface to operate properly.14. DO NOT use this appliance for other than its intended use.15. DO NOT leave
ENGLISH5PARTS & ASSEMBLYTake the VINTAGE COLLECTION™ OLD FASHIONED ICE CREAM MAKER out of the box and wash the Bucket, Canister, Lid and all acces
ENGLISH6HOW TO OPERATE1. First, nd a stable surface near an electrical outlet before starting. Make sure the cord is away from any water source. It
ENGLISH7HELPFUL TIPSTasteFinished ice cream will always taste less sweet than the initial mixture. You may adjust the amount of sugar in the recipe to
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